At the Christmas Fair of the Parent Support Group of my two younger sons' international school, Asobi and I offered Houji-cha and Kyo-gashi(means sweets that are made in Kyoto). I used organic materials as much as possible. We also roasted Japanese green tea with the participants and some Kyo-gashi named after the Netherlands and Japan made by Asobi. The said fair is an event where all proceeds are donated to the school. To the head organizers Louise and her husband Warrick, thank you for taking care of the luggage and setting up the venue for everything.
I am pleased to be able to participate in the last Christmas fair for us.
photo by Ken Tanaka